Here at No. 10 Restaurant + Bar we are really passionate about showcasing the best of Canberra’s local produce. When we came across this wine we just knew it was going to be the newest addition to our selection.
Three Lads wines came about when three passionate foodies Luke McGaghey, Aaron Harper and Bill Crowe crossed paths at the Murrumbateman Moving Feast in 2012. The lads got talking, and decided they were going to start producing wines from single vineyards around the Canberra wine region.
It started with a Shiraz in 2013, expanded to Sangiovese in 2014, and then Rose and Riesling in 2015. These wines are hand crafted with minimal intervention, allowing the vineyard to speak.
Come in and try the Three Lads Riesling and Sangiovese for yourself today! Simply call us on (02) 6108 4958 or visit the contact us page here to book your table.