Welcoming group bookings

At No. 10 Restaurant + Bar we know that the more the merrier definitely applies when it comes to eating out.

 

We have created a series of three menus that groups of eight guests or more can enjoy, giving everyone a chance to taste a wide selection of dishes on the menu.

 

 

Lunch menu

 

The specially tailored lunch menu takes our guests through a hand picked selection of our best entrées, mains, desserts and beverages.

 

The menu kicks off with a selection of shared entrées that include fresh bread with pepe saya butter, flash fried squid with citrus salt, and a Buffalo Mozzarella Salad with basil, balsamic caramel and parmesan crisp.

 

 

 

Choose from a selection of our most popular lunch dishes including Fish + Chips, Skirt Steak, and Roast Pumpkin Salad, followed by a selection of shared sides.

Finally, guests can select a dessert of their choice from warm raspberry sugared doughnuts, chocolate and raspberry fondant, or espresso and vanilla brulée.

 

View the full lunch group menu and pricing here today. 

 

 

Dinner menu

 

Our dinner group menu is structured very similarly to the lunch menu; giving our guests a selection of share plates to start. These include the much-loved Salt + Pepper Fried Chicken Wings with lemon crème fraiche and smoked paprika.

 

Choose from a selection of favourites from our new menu for main course, including our popular Miso Baked Atlantic Salmon Fillet, alongside Confit Spatchcock, and Roast Lamb Rump. A selection of shared sides will then accompany the mains.

 

 

 

Finally, guests will be able to select their dessert of choice from warm raspberry sugared doughnuts, chocolate and raspberry fondant, and espresso and vanilla brulée.

 

View the full lunch group menu and pricing here today. 

 

 

Both lunch and dinner menus include a two hour drinks package at $30 per person, and a bar tab option is also available.

 

 

Canapé menu

 

Our canapé service kicks off with a selection of shared entrées including warm olives, baguette with olive oil and balsamic, and warm Chorizo sausage with paprika and lemon served to your table.

 

A selection of smaller canapé dishes will then be served by staff including caramelised onion, fetta and kale tartlets, chicken and waffles with maple aioli, and white fish ceviche with tequila, ginger juice and coriander. 

 

 

 

A bigger style canapé service will follow, featuring some of our house favourites including buttermilk chicken wings with Sriracha chilli mayonnaise, and salt and pepper Szechuan pepper calamari.

 

The canapé menu also includes a two hour drinks package where a selection of beer, wine, sparkling, soft drink, and juices are available.

 

View the full canapé menu here today. 

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