August 15, 2017

From the beginning, No. 10 Restaurant + Bar was always intended to be casual, relaxed, smart and fresh. Our menu has been created to showcase the very best of Australian produce, beer and wine. We let our ingredients do the talking.

We’ve handpicked all of our staff to...

August 15, 2017

At No. 10 Restaurant + Bar, we want all of our staff to be as passionate about wine as we are, which is why we’ve got one of the most knowledgeable trainers on board for the job. Mark Davis is our lead wine trainer at No. 10 Restaurant + Bar, and we got the chance to s...

We’re sharing some of our most loved desserts on the menu, so you can treat yourself to a weekend full of indulgent sweet treats.

Warm raspberry sugared doughnuts

Our warm, raspberry sugar-coated doughnuts are the perfect dessert or on-the-go snack. Served generously, th...

Please reload

FEATURED POSTS

Capital Brewing Co. pop-up bar at No.10 Restaurant + Bar

April 13, 2018

1/1
Please reload

RECENT POSTS
Please reload

ARCHIVE
Please reload