Did you grow up in Canberra?

My father was in the Army so we moved around a bit when I was young. We settled in Canberra when I was 12 after he took a position at Russell Offices to roll out a major computer network.

How long have you worked in hospitality?

I’ve worked in...

As part of the Canberra District Wine Week, No. 10 Restaurant + Bar had the pleasure of partnering with Shaw Vineyard to host an intimate dinner and wine experience for 50 lucky guests.  

The menu carried a strong seasonal tone, showcasing five of Shaw Vineyard’s b...

This Mother’s Day we’re bringing you something very special. Made with love, our head chef Duncan Winter brings you his aromatic twist on the classic Hot Cakes.

Duncan’s ricotta hot cakes are perfectly paired with caramelised banana and maple syrup to give you the ultim...

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Capital Brewing Co. pop-up bar at No.10 Restaurant + Bar

April 13, 2018

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